Marble Brownies With Cocoa Powder

In a large bowl combine the flour sugar cocoa baking powder salt and nuts.

Marble brownies with cocoa powder.

In a medium saucepan over medium low heat melt the 2 sticks butter and the chocolate. In a large saucepan melt the butter then stir in the sugar cooking until the mixture is smooth and shiny. Eggs i use large eggs in all of my baking all purpose flour i use unbleached but that s a matter of preference. Add 2 cups chocolate chips and fold together with a spatula.

Add 1 1 2 cup flour 1 1 4 cup cocoa powder 1 tsp baking powder and 1 2 tsp salt and again beat to combine. Preheat the oven to 350. Transfer batter to baking dish evening it out. Butter an 8 inch square baking pan.

When you make these scrumptious brownies you ll want to double the recipe because they disappear quickly. Unsweetened cocoa powder i use regular hershey s cocoa powder most of the time vanilla extract. I love the taste of homemade fudgy brownies made with pure bittersweet cocoa and this recipe for perfect fudgy cocoa. Heat butter and chocolate in a 3 quart heavy saucepan over.

Lightly grease a 9 x 13 pan. Grease a 9 by 9 inch baking dish with the softened butter and set aside. Preheat the oven to 325 degrees f. Then add the chocolate batter and use a knife to marble the two together in the pan.

To make the brownie batter. Remove from the heat and stir in the cocoa salt baking powder espresso powder and vanilla. Preheat the oven to 350 f. I think the key to perfect marbled cheesecake brownies is to reserve a little of the batter to dollop on top of the filling.

Transfer to a bowl. Whisk together the cocoa powder salt and 1 1 2 cups of the flour in a medium bowl. Into the other half mix in cocoa and or 1 2 c melted chocolate chips. Bake until a toothpick inserted into the center comes out clean about 25 30 minutes.

Put oven rack in middle position and preheat oven to 350 f.